Foraging Wild Spices with Abby Artemisia
Professional botanist, herbalist and forager Abby Artemisia teaches how to get started foraging, specifically for wild spices.
Abby Artemisia is a botanist, herbalist and author with a passion for teaching others about the significance of wild herbs and plants. She obtained her Botany degree from Miami University in Ohio, where she went on to pursue a profession in the outdoor space. From owning a tea company and foraging for restaurants, to foraging for herbal formulas and forest-to-table dinners, Abby is a wealth of knowledge. Her book, The Wild Foraged Life Cookbook, is a spectacular read for foragers of all experience levels.
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